If you suffer from food allergies or intolerance, please let your server know upon placing your order. All our products are made from the freshest ingredients, depending on the season and their availability.
Extra virgin olive oil is used to prepare the food. For fried preparations, sunflower oil is used. The water used in cooking, washing of the vegetables or fruits and the ice machine is filtered by a certified reverse osmosis water filter system V.PRO1200BIG.
*Frozen
All taxes are included (municipal Tax and VAT). Prices are subject to change without notice. The restaurant is obliged to have printed sheets in a special box next to the exit for making any complaints. The consumer is not obliged to pay if the payment notice (receipt-invoice) has not been received. Market manager: ___________________
About us
Established in 2023, Nicolas Grand Suites embodies a profound dedication to sharing the enchanting beauty and rich history of Kos Island with discerning travelers worldwide. As a family-owned and operated hotel, our establishment is a manifestation of Greek hospitality, reflecting our commitment to providing every guest with a warm, authentic, and personalized experience that lies at the core of our philosophy.
Our Vision
Our vision is to blend traditional Greek charm with contemporary elegance, offering a timeless yet tailored luxury experience. We honor Kos Island’s cultural heritage while providing modern amenities for today’s discerning traveler.
Our Commitment to Sustainability
At Nicolas Grand Suites, we recognize the importance of preserving the pristine environment that surrounds us. We are deeply committed to sustainability and environmentally friendly practices, using local materials and adopting energy efficient solutions throughout our property. Our dedication to reducing our carbon footprint is reflected in everything we do, from our solar energy systems to the organic and fresh produce used for our restaurant.